Vegan corn dogs are the perfect indulgent comfort food. They’re fluffy with a hint of sweetness, have a crunch factor and a “meaty” middle.
Tag: spring
Macaroni Salad
Classic macaroni salad is a go-to dish for barbecues, grilling cookouts and lazy summer days. Make this delicious all American recipe.
Caramel Cheesecake
Delicious New York style cheesecake with a creamy cashew nut batter and a thick layer of golden caramel sauce.
Lemon Meringue Pie
This lemon meringue pie has a buttery shortbread crust, rich and lemony curd filling, and a smooth and fluffy meringue to top it off.
Greek Feta Salad
Bite into this authentic vegan Greek feta salad recipe. It features a homemade vinaigrette, bold Mediterranean flavors and fresh ingredients.
Roasted Asparagus
Pan roasting asparagus is the best way to prepare them. They get soft and tender and develop a bit of a char to stay a little bit crunchy.
Deviled Potatoes
These vegan deviled eggs feature bite-sized yellow potatoes filled with a rich and creamy “deviled egg” filling, topped with paprika and sprinkled with flecks of fresh parsley.
Kidney Bean Salad
This kidney bean salad combines zingy flavors with crunchy and fresh elements. It features raw veggies and kidney beans in a light dressing.